Day 1:
Reception at the airport of Santiago.
Visit and degustation at Santa Rita Vineyard, Chapel and gardens.
Lunch.
Trip to Colchagua Valley.
Visit and degustation at Koile Vineyards.
Commutation towards Santa Cruz.
Booking at Santa Cruz Hotel. Dinner.
Day 2:
Breakfast at Hotel.
Visit and degustation at Lapostolle Vineyards.
Lunch at Viu Manent. Visit and degustation.
Commutation towards Santiago.
Operated by Aruba Travel and Tourism EVT leg. 9520.